Maximum Solutions Corporation is a Manpower outsourcing services provider whether for temporary staff and/or permanent staff requirements. We provide our clients with quality people to work with the positions required, we have been in this business for ten years and is currently in service to reputable companies providing them with qualified people to fill in their vacancies for contractual and permanent positions.
One of the Prestigious Restaurant Chain in CAGAYAN DE ORO is in need of applicants for the following positions:
*RESTAURANT MANAGER
-male or female
-Graduate of BSHRM or Business related course
-2 years managerial experience
-Excellent written and oral communication skills
-Service Oriented
*HEAD CHEF
-male or female
-27-40 years old
-at least college level
-3 years experience as Head Chef
-with Extensive experience in Japanese cuisine(hot and cold)
-can manage 36% food cost
-Has Strong leadership qualities.
*FOOD SERVER / RECEPTIONIST / CASHIER
-Male(at least 5’7 in height) or Female(atleast 5’4)
-20-25 years old
-minimum of 2 years BSHRM or Business related course
-Above Average communication skills
*RESTAURANT STAFF / DINING & KITCHEN
-Male(atleast 5’7 in height) or Female (atleast 5’4 in height)
-22-26 years old
-At least College Level( Food Science or Culinary science course)
-Preferably with experience as Food Checker
-With Knowledge in Standard Food presention
-With knowledge in basic Food safety and Food handling
-Well organized and detailed oriented.
*BAR ATTENDANT
-Male(5’7 in height) or Female (atleast 5’4 in height)
-20-25 years old
-minimum of 2 years BSHRM or Business related course
-Above Average communication skills
-With experience in Bartending.
* MANAGEMENT TRAINEE FOR MARKETING / MTM’s
-Proficient in Microsoft Office applications
-with good communication and writing skills
-Organized and with good coordination and PR Skills
-Preferably with pleasing personality
For those qualified and interested applicants you may send your resume to
jeimy.dianne.cruz@gmail.com OR
jdcruz@mscorp.com.ph OR
mira_mscorp@yahoo.com
or text/ call 0917-529-9749 / 09285057003
Then wait for our call or text for the schedule of interview.
Dear Hiring Manager,
I am writing to express my interest in the position of Cook in your company.
I am an experienced cook and have worked in the kitchen at the Bohol Plaza Resort & Restaurant for four years. It is a high-turnover environment where members of the team each have their responsibilities, but we all chip in with whatever needs to be done and work closely together. Excellent communication and interpersonal skills are an essential part of the job, and I am valued for my energetic and enthusiastic approach to work.
With over fifteen years of experience working in professional kitchens, I am adept at all aspects of food preparation and cooking and I pride myself on maintaining the highest standards of food hygiene.
I have been passionate about food and cooking my whole life. I love nothing better than the satisfaction of creating something that can satisfy the customers. I would love the opportunity to bring my enthusiasm and passion for cooking in your company.
I would be grateful for the opportunity to discuss this with you in an interview.
Thank you for your time and consideration.
Sincerely,
RENIE P. BALABA
Applicant