BIGBY’S QUALITY FOODS CORP.
1. AUDITOR
- Female/male
- 23-35 years old
- Accounting graduate / any business related course
- At least 1 year experience
- Willing to work long hours
- Willing to undergo extensive training
- Highly motivated & can work under minimum supervision
- Must have initiative & ability to manage multiple task
- With above average both oral & communication skills
- With leadership skills
- With good moral character
- Willing to travel and computer literate
2. ACCOUNTING SUPERVISOR
- Female/Male
- 23-35 years old
- Accounting graduate / any business related course
- At least 1 year experience
- Willing to work long hours
- Willing to undergo extensive training
- Highly motivated & can work under minimum supervision
- Must have initiative & ability to manage multiple task
- With above average analytical & communication skills
- With leadership skills
- With good moral character
3. CAKE DECORATOR
- Male / Female
- 21-38 years old
- Distinct artistic ability ,creative and meticulous to details
- College level or preferably college graduate with HRM course or food related course
- Can work independently on his/her own
- With at least 6 months work experience in restaurant or food service work
- Willing to work long hours
- Computer literate
4. COOK
- Male
- 21-35 years old
- Preferably culinary school graduate
- At least 6 months work experience in the kitchen as cook
- Flexible with working hours
- Hardworking
- Physically fit
- With good moral character
5. GELATO BOY
(Gelato is Italy’s version of ice cream, gelato has significantly less butterfat than ice cream’s typical 18 and 26 percent. Gelato has less fat. Less fat does not mean less taste. With the lower butterfat content, gelato is less solidly frozen than ice cream and melts in the mouth faster.Therefore, the customer will taste gelato’s full flavor immediately.)
- Male 18-30 years old
- With charming personality, not shy
- Preferably tall at least 5’6 in height
- Flexible with work schedule
- Previous knowledge in customer service and marketing
- Physically fit
- With good moral character
6. KITCHEN MANAGER
- Male / Female
- 23-38 years old
- College graduate preferably with HRM or culinary course/ any business related course
- At least 1 year experience in food service
- Willing to work long hours
- With good moral character
- Flexible with working hours
- Can do multi-tasking
- Works well independently good written and oral skills
- Skilled in handling people
- Meticulous to detail
- High sanitation standard
- Good organization skills
7. INVENTORY MANAGEMENT SUPERVISOR
- Male
- 23-35 years old
- Accounting graduate / any business related course
- At least 1 year experience
- Can maintain standard level of inventory item
- Willing to work long hours
- Willing to undergo extensive training
- Highly motivated & can work under minimum supervision
- Must have initiative & ability to manage multiple task
- With above average analytical & communication skills
- With leadership skills
- With good moral character
8. ADMIN MANAGER
- Male / Female
- 25-35 years old
- College graduate of any course or preferably with HRM / Accounting / Management
- At least 1 year experience
- Willing to work long hours
- Basic knowledge in customer service
- With good moral character
- Computer literate
- Flexible with working hours
- Can do multi-tasking
- Works well independently
- Excellent written and oral skills
SUBMIT YOUR RESUME INSIDE OR TO
Human Resources Department
BIGBYS QUALITY FOODS CORP.
c/o BQFC Bldg., # 10 Velez-Fernandez St., Cagayan de Oro City 9000 Telephone # (88) 8575836
Email: rrpbigbys@gmail.com
